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The main course of fruitwood-smoked beef short ribs, butter-poached lobster, citrus butter, baby kale, and a sweet corn purée is shown by White House Executive Chef Cris Comerford during a media preview, Wednesday, May 22, 2024, ahead of Thursday evening's State Dinner with with Kenya's President William Ruto, at the White House in Washington. (AP Photo/Jacquelyn Martin)

Here's what's cooking for the three-course state dinner at the White House honoring Kenya

The menu for the state dinner at the White House honoring Kenya starts with a chilled tomato soup and ends with a white chocolate basket of fruit

By The Associated Press
Published - May 23, 2024, 10:51 AM ET
Last Updated - May 27, 2024, 12:27 AM EDT

Here's what cooking for Thursday's White House state dinne r honoring Kenya. White House executive chef Cris Comerford says the main course is a “best of both worlds” combination of smoked short ribs and lobster.

First Course

Chilled Heirloom Tomato Soup

Sourdough Crisps

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