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Deli-Meat-Listeria
This image provided by the U.S. Department of Agriculture in July 2024 shows a label for Boar's Head liverwurst. The company recalled 7 million pounds of deli meats on July 30, 2024, expanding an initial recall on July 25 after a liverwurst sample collected in Maryland tested positive for listeria. (USDA via AP)

Death toll is now 9 in listeria outbreak tied to Boar's Head deli meat, CDC says

At least nine people have died after being infected with listeria from eating Boar's Head deli meats tied to a massive recall last month

By JONEL ALECCIA
Published - Aug 29, 2024, 07:58 AM ET
Last Updated - Aug 29, 2024, 07:58 AM EDT

At least nine people have died after being infected with listeria from Boar's Head deli meats tied to a massive recall last month, federal health officials said Wednesday.

The new food poisoning toll includes two deaths in South Carolina plus one each in Florida, New Mexico, Tennessee and New York, the U.S. Centers for Disease Control and Prevention said. Three deaths were previously confirmed in people who lived in Illinois, New Jersey and Virginia.

At least 57 people have been sickened and hospitalized in the outbreak. Illnesses were reported starting in late May and have continued into August, the agency said. It is the largest listeria outbreak in the U.S. since 2011, and Boar’s Head has recalled more than 7 million pounds of deli products.

Listeria infections are caused by a hardy type of bacteria that can survive and even thrive during refrigeration. An estimated 1,600 people get listeria food poisoning each year and about 260 die, according to the CDC. Infections can be hard to pinpoint because symptoms may occur quickly — or up to 10 weeks after eating contaminated food.

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